Oil Properties

The antitumor properties of extra virgin olive oil ​ Extra virgin olive oil is now considered a fundamental element of the Mediterranean diet. Numerous scientific and clinical studies have shown

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Oil, Nutritional Values

Nutritional Values ​ Chemical composition of olive oil Triglycerides (saponificabile part) 98/99%. Unsaponifiable fraction 0.5 / 1.4% Within the triglycerides, fatty acids are numerous, but the most important and characteristic

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Oil in the Mediterranean Diet

Extra virgin olive oil is the mainstay of the Mediterranean diet and with its extraordinary nutritional qualities is the foundation of Italian cuisine. In fact, in the Mediterranean diet it

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